Roast Profile 5 - Dark
Intense, dark roast stands up to milk and preconceived notions
Our true dark roast - simply intense.
Intentionally pushed to the brink of carbonization, our most developed roast explores specialty coffee's dark side. Year after year, we thoughtfully return to the same in-season coffees from our relationships at origin that perfectly match the Antithesis profile you know and love. You can expect intense chocolate, caramel, and smoky flavors roasted to emphasize a full body, creating the perfect canvas for a little cream and sugar. Lovers of a good French roast will find a welcoming home here.
Get dialed into a bittersweet, full-bodied espresso with a brew ratio of around 1:1.4 and a boiler temperature of 202-204°F. For drip, start with a 1:15.5 ratio and water at 202-204°F
Black
Roasty, bittersweet black coffees are for lovers of full, intense flavors like stout beer, burnt marshmallow, and Lapsang Souchong tea.
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Shop the freshest in our beautiful range of seasonal coffees sourced throughout the year.
